Yellow Wax Variety
Authentic variety with signature bright yellow hue.
BANANA PEPPERS
Wholesale Banana Peppers (Yellow Wax) for Industrial, Horeca & Retail. Famous for their smooth waxy skin, vibrant bright yellow color, and mild tangy flavor. A classic choice for salads, sandwiches, and pizza.
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WHY CHOOSE SAPORINA'S BANANA PEPPERS?
Harvested for their distinct smooth, waxy texture and bright yellow color. Our Banana Peppers offer a delightful mild tang and satisfying crunch, perfect for enhancing sandwiches and salads.
INGREDIENTS
Banana Peppers, Water, Salt, Vinegar, Acidifier (Citric Acid E330), Firming Agent (Calcium Chloride E509), Antioxidant (Ascorbic Acid E300).
Banana Peppers, Water, Salt, Acetic Acid (E260), Calcium Chloride (E509), Citric Acid (E330), Potassium Sorbate (E202), Sodium Benzoate (E211), Sodium Metabisulfite (E223).
TECHNICAL SPECIFICATIONS
| Specification | Details |
|---|---|
| Cut/Form | Whole (Stem-On/Stemless) & Sliced (Rings) |
| Color | Bright Yellow / Pale Yellow |
| Heat Level | Mild |
| Flavor Profile | Mild, Sweet, Tangy |
| Texture | Smooth / Waxy Skin |
| pH Level | 3.2 – 3.4 |
| Salt Content | 1.2% – 1.5% |
| Attribute | Banana Peppers |
|---|---|
| Cut/Form | Whole (Stem-On/Stemless) & Sliced (Rings) |
| Caliber / Size | 10-15 cm |
| Color | Bright Yellow / Pale Yellow |
| Heat Level | Mild |
| pH Level | < 3.2 |
| Salt Content | 7.0% - 9.0% |
| Acidity (as Acetic Acid) | 2.5% – 2.8% |
| Texture | Firm / Smooth Skin |
| Ideal Application | Sandwich Toppings, Pizza, Salad Bars |
AVAILABLE PACKAGING
A12 Tin Can (4,250ml)
3 Cans per Carton Food-grade tinplate
Glass Jar (370ml)
12 Jars per Carton Food-grade premium glass
STORAGE & LOGISTICS
Shelf Life: 24 months from the date of production.
Storage Conditions: Store in a cool, dry place (< 25°C Recommended) away from direct sunlight and humidity (< 65% Relative humidity).
After Opening: Transfer to a non-metallic container (if Cans) and keep submerged in brine. Refrigerate at 4°C. Consume within 14 days.
Logistics: Palletized or Loose Loaded options available. Shipped in 20ft or 40ft Dry Containers.
Shelf Life: 24 months from the date of production.
Storage Conditions: Store in a cool, dry place (< 25°C Recommended) away from direct sunlight and humidity (< 65% Relative humidity).
Handling: Drums must be kept sealed to prevent oxidation.
Logistics: Palletized or Loose Loaded options available. Shipped in 20ft or 40ft Dry Containers.
PRIVATE LABELLING SERVICES
Build your brand with Saporina's comprehensive OEM solutions. We offer end-to-end support for retailers, distributors, and HORECA chains looking to launch their own pickled vegetable line.
- Custom Label Design
- Flexible MOQs
- Recipe Customization
- Multi-Language Support
INDUSTRIAL CUSTOMIZATION SERVICES
Bulk Banana Peppers tailored to your industrial process. We supply custom brine profiles, calibrated sizes, and Whole or Sliced cut formats — with on-site QA support across every batch.
- Custom Brine Profile
- Caliber Selection
- Cut / Form Selection
FOOD TOLERANCE & ALLERGENS
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Non-GMO
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Vegan
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Gluten-Free
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Dairy-Free
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Halal
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Kosher
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Keto
Certified Free From the 14 Major Food Allergens
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Gluten
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Crustaceans
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Eggs
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Fish
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Peanuts
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Soy
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Milk
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Nuts
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Celery
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Mustard
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Sesame
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Sulphites
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Lupin
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Molluscs
ALLERGEN FREE
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Gluten
-
Crustaceans
-
Eggs
-
Fish
-
Peanuts
-
Soy
-
Milk
-
Nuts
-
Celery
-
Mustard
-
Sesame
-
Sulphites
-
Lupin
-
Molluscs
CONTAINS SULPHITES
NUTRITIONAL INFORMATION (Per 100g)
| Parameter | Value |
|---|---|
| Energy | 20 kcal / 84 kJ |
| Fat | 0.2 g |
| - of which saturated | < 0.1 g |
| Carbohydrates | 4.0 g |
| - of which sugars | 2.0 g |
| Fiber | 1.5 g |
| Protein | 0.7 g |
| Sodium | 0.5 g |
