Saporina’s Canned White Beans offer the perfect balance of convenience and authentic flavor. Cooked to creamy perfection in a light brine, they are ready to use in Mediterranean stews, salads, and soups. Known for their thin skins and high protein content, they are a versatile staple for any professional kitchen.
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Tender, creamy, and naturally high in plant-based protein. Our Cannellini beans are carefully selected for their thin skins and fully cooked in light brine, so they're ready to use straight from the can.
Rehydrated White Beans, Water, Salt, Firming Agent (Calcium Chloride E509), Antioxidant (Calcium Disodium EDTA E385).
| Specification | Canned White Beans |
|---|---|
| Texture | Creamy & Tender |
| Color | Off-White / Cream |
| Defects | Max 3% (Split Skins) |
| pH Level | 5.8 - 6.2 |
| Salt Content | 0.5% - 1.0% |
| Ideal Application | Stews, Soups, Salads (Fasolada) |
Shelf Life: 24 months from the date of production.
Storage Conditions: Store in a cool, dry place (< 25°C Recommended) away from direct sunlight and humidity (< 65% Relative humidity). Protect from freezing.
After Opening: Transfer to a non-metallic container. Keep submerged in brine. Refrigerate at 4°C. Consume within 3 days.
Logistics: Palletized or Loose Loaded options available. Shipped in 20ft or 40ft Dry Containers.
Launch your own brand of canned pulses with Saporina's expertise. We offer full private label support for retail chains and distributors looking for high-quality canned white beans.
Non-GMO
Vegan
Gluten-Free
Dairy-Free
Halal
Kosher
| Parameter | Typical Value |
|---|---|
| Energy | 95 kcal / 400 kJ |
| Fat | 0.5 g |
| - of which saturated | 0.1 g |
| Carbohydrates | 17 g |
| - of which sugars | 0.5 g |
| Fiber | 6 g |
| Protein | 6 g |
| Sodium | 160 mg |
