Premium white cannellini beans slow-cooked in a rich, savoury tomato sauce with onion, garlic and a tailored spice blend. Ready to heat and serve — equally at home as English-breakfast baked beans, a Mediterranean mezze, an Italian pasta side, a protein-rich topping for jacket potatoes, or the base of a hearty comfort-food meal.
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We take our premium white beans and slow-cook them in a thick, rich tomato sauce. The result is a perfect balance of sweetness and tanginess with a tender bean texture.
Rehydrated White Beans, Water, Tomato Paste, Sugar, Modified Starch, Salt, Onion Powder, Garlic Powder, Firming Agent (Calcium Chloride E509), Spices.
| Specification | White Beans in Tomato Sauce |
|---|---|
| Sauce Consistency | Thick & Rich |
| Sauce Brix | 12 - 14% |
| Bean Texture | Tender & Creamy |
| pH Level | 5.0 - 5.5 |
| Ideal Application | English Breakfast, Sides, Main Meals |
Shelf Life: 24 months from the date of production.
Storage Conditions: Store in a cool, dry place (< 25°C Recommended) away from direct sunlight and humidity (< 65% Relative humidity). Protect from freezing.
After Opening: Transfer to a non-metallic container. Refrigerate at 4°C. Consume within 3 days.
Logistics: Palletized or Loose Loaded options available. Shipped in 20ft or 40ft Dry Containers.
Launch your own brand of canned pulses with Saporina's expertise. We offer full private label support for retail chains, HORECA distributors and importers looking for high-quality ready-to-eat white beans in tomato sauce.
Non-GMO
Vegan
Gluten-Free
Dairy-Free
Halal
Kosher
| Parameter | Typical Value (per 100 g, as sold) |
|---|---|
| Energy | 100 kcal / 420 kJ |
| Fat | 0.6 g |
| - of which saturated | < 0.1 g |
| Carbohydrates | 20.0 g |
| - of which sugars | 6.0 g |
| Fiber | 5.5 g |
| Protein | 5.5 g |
| Sodium | 500 mg |
