Egyptian sweet potatoes, cured after harvest, peeled and cut into uniform pieces in a light syrup held at 18° to 25° Brix. Supplied in retail cans and the No. 10 foodservice tin, for retail brands, private label and commercial kitchens.
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We select sweet potatoes at full maturity, peel them and cut them into even pieces before packing them in a light syrup. The result is a naturally sweet, tender product with a warm golden colour, ready to serve straight from the can.
Canned Sweet Potatoes: Sweet Potatoes, Water, Sugar.
| Specification | Sweet Potatoes |
|---|---|
| Style | Cut pieces |
| Packing Medium | Light syrup |
| Syrup Density | 18° – 25° Brix |
| Drained Weight | ≥ 60% |
| Unit Size | 90% by count ≤ 85 g; none > 113 g |
| Colour Type | Golden / Yellow |
| pH Level | 5.3 – 5.6 |
| Ideal Application | Casseroles, sides, bakery fillings, foodservice |
| Microbiological | Commercially sterile — shelf stable |
| Origin | Egypt |
Shelf Life: 24 months from the date of production.
Storage Conditions: Store in a cool, dry place (< 25°C Recommended) away from direct sunlight and humidity (< 65% Relative humidity). Protect from freezing.
After Opening: Transfer to a non-metallic container. Refrigerate at 4°C. Consume within 3 days.
Logistics: Palletized or Loose Loaded options available. Shipped in 20ft or 40ft Dry Containers.
Launch your own brand of canned sweet potatoes. We offer full private label support for retail chains, wholesalers and foodservice distributors across North America.
Non-GMO
Vegan
Gluten-Free
Dairy-Free
Halal
Kosher
| Parameter | Sweet Potatoes |
|---|---|
| Energy | 108 kcal / 452 kJ |
| Fat | 0.3 g |
| - of which saturated | 0.1 g |
| Carbohydrates | 25.4 g |
| - of which sugars | 5.8 g |
| Fiber | 3.0 g |
| Protein | 1.3 g |
| Salt | 0.1 g |
