GHERKINS

Experience the perfect crunch with our hand-picked Egyptian gherkins, pickled in premium brine blends — savoury Dill, Sweet & Sour, or fiery Hot. Engineered for sandwiches, burgers, and gourmet antipasti platters.

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Saporina Premium Pickled Gherkins jar — Dill variety, 720 ml glass jar

WHY CHOOSE SAPORINA'S GHERKINS?

Harvested at the peak of freshness, our Gherkins are known for their exceptional crunch and vibrant color. We offer versatile brine formulations tailored to diverse market tastes.

Crunchy Texture

Processed within 24 hours of harvest to lock in cellular crispness and preserve a firm, satisfying bite.

Hand-Packed

Hand-packed at 850 jars per shift to ensure visual presentation and minimize stem damage.

Fresh Harvest

Sourced exclusively from Saporina-vetted Egyptian growers — controlled-water-table irrigation, single-origin traceability, and harvest scheduled for peak crispness.

INGREDIENTS

Dill Gherkins: Gherkins, Water, Vinegar, Sugar, Salt, Mustard seeds, Spices (Dill, Garlic, Black Pepper), Firming Agent: Calcium Chloride (E509), Natural Dill Flavoring, Color: Riboflavin (E101).

Nutri-Score A — best nutritional grade

Sweet & Sour Gherkins: Gherkins, Water, Sugar, Vinegar, Onions, Red Bell Pepper, Salt, Mustard seeds, Firming Agent: Calcium Chloride (E509), Color: Riboflavin (E101), Natural Flavoring.

Nutri-Score C — moderate nutritional grade

Hot Gherkins: Gherkins, Water, Vinegar, Sugar, Salt, Red Chili Pepper, Mustard seeds, Spices, Firming Agent: Calcium Chloride (E509), Natural Capsicum Flavoring, Natural Flavorings, Color: Riboflavin (E101).

Nutri-Score A — best nutritional grade

TECHNICAL SPECIFICATIONS

Parameter Specification
Size (Caliber) 3-6 cm / 6-9 cm
Acidity (Acetic Acid) 1.2% - 2.0%
Salt 2.0% - 3.5%
pH < 3.5
Texture Crunchy & Firm
Parameter Specification
Size (Caliber) 3-6 cm / 6-9 cm
Acidity (Acetic Acid) 1.4% - 1.8%
Brix (Sugar) 14 - 16%
Salt 1.0% - 2.0%
pH < 3.8
Texture Crisp
Parameter Specification
Size (Caliber) 3-6 cm / 6-9 cm
Acidity (Acetic Acid) 1.8% - 2.2%
Salt 2.5% - 3.5%
pH < 3.5
Spiciness Mild to Medium Hot

AVAILABLE PACKAGING

Dill Gherkins 370ml
Dill Gherkins
Glass Jar 370ml
12 jars / case Food-grade premium glass
Dill Gherkins 720ml
Dill Gherkins
Glass Jar 720ml
12 jars / case Food-grade premium glass
Sweet Gherkins 370ml
Sweet & Sour
Glass Jar 370ml
12 jars / case Food-grade premium glass
Sweet Gherkins 720ml
Sweet & Sour
Glass Jar 720ml
12 jars / case Food-grade premium glass
Hot Gherkins 370ml
Hot Gherkins
Glass Jar 370ml
12 jars / case Food-grade premium glass
Hot Gherkins 720ml
Hot Gherkins
Glass Jar 720ml
12 jars / case Food-grade premium glass

STORAGE & LOGISTICS

Shelf Life: 24 months from the date of production.

Storage Conditions: Store in a cool, dry place (< 25°C Recommended) away from direct sunlight and humidity (< 65% Relative humidity).

After Opening: Refrigerate at 4°C and keep the product submerged in brine. Consume within 14 days.

Logistics: Palletized or Loose Loaded options available. Shipped in 20ft or 40ft Dry Containers.

PRIVATE LABELLING SERVICES

Create your own brand of premium pickled products with Saporina. We offer tailored recipes (adjusting acidity, sweetness, or heat) and custom label design for retail chains and distributors.

  • Recipe Customization
  • Lid Customization
  • Label Design Support
  • Flexible MOQs
PRIVATE LABELLING SERVICES

FOOD TOLERANCE & ALLERGENS

  • Non-GMO Non-GMO
  • Vegan Vegan
  • Gluten-Free Gluten-Free
  • Dairy-Free Dairy-Free
  • Halal Halal
  • Kosher Kosher
  • Keto Keto

Certified Free From the 14 Major Food Allergens (Contains Mustard)

  • Gluten Gluten
  • Crustaceans Crustaceans
  • Eggs Eggs
  • Fish Fish
  • Peanuts Peanuts
  • Soy Soy
  • Milk Milk
  • Nuts Nuts
  • Celery Celery
  • Mustard Mustard
  • Sesame Sesame
  • Sulphites Sulphites
  • Lupin Lupin
  • Molluscs Molluscs
CONTAINS MUSTARD

NUTRITIONAL INFORMATION (Per 100g)

Parameter Value
Energy 29 kcal / 121 kJ
Fat 0.2 g
- of which saturated 0.0 g
Carbohydrates 5.2 g
- of which sugars 4.0 g
Fiber 1.2 g
Protein 0.9 g
Sodium 880 mg
Parameter Value
Energy 56 kcal / 238 kJ
Fat 0.2 g
- of which saturated 0.0 g
Carbohydrates 12.5 g
- of which sugars 11.0 g
Fiber 1.1 g
Protein 0.6 g
Sodium 560 mg
Parameter Value
Energy 34 kcal / 145 kJ
Fat 0.3 g
- of which saturated 0.0 g
Carbohydrates 6.8 g
- of which sugars 5.5 g
Fiber 1.2 g
Protein 0.8 g
Sodium 1.0 g