Saporina’s Premium Canned Green Peas are harvested at the optimal moment of maturity to guarantee a tender skin and sweet flavor. Processed immediately to preserve their vibrant color and nutritional value, they are perfect for soups, stews, salads, and side dishes. Free from artificial preservatives.
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Harvested at peak maturity, hand-selected for their delicate skin and vibrant green color — our peas go from field to can fast, locking in freshness and natural sweetness.
Green Peas, Water, Salt, Sugar (light brine).
| Specification | Green Peas |
|---|---|
| Texture | Tender Skin, Non-Mealy |
| Color | Uniform Bright Green |
| Defects | Max 5% (Broken/Loose Skins) |
| pH Level | 5.8 - 6.2 |
| Salt Content | 0.5% - 1.0% |
| Ideal Application | Soups, Stews, Salads, Sides |
Shelf Life: 24 months from the date of production.
Storage Conditions: Store in a cool, dry place (< 25°C Recommended) away from direct sunlight and humidity (< 65% Relative humidity). Protect from freezing.
After Opening: Transfer to a non-metallic container. Keep submerged in brine. Refrigerate at 4°C. Consume within 4 days.
Logistics: Palletized or Loose Loaded options available. Shipped in 20ft or 40ft Dry Containers.
Launch your own brand of canned vegetables with Saporina's expertise. We offer full private label support for retail chains and distributors looking for high-quality canned green peas.
Non-GMO
Vegan
Gluten-Free
Dairy-Free
Halal
Kosher
| Parameter | Typical Value |
|---|---|
| Energy | 72 kcal / 303 kJ |
| Fat | 0.5 g |
| - of which saturated | 0.1 g |
| Carbohydrates | 10.5 g |
| - of which sugars | 3.5 g |
| Fiber | 4.5 g |
| Protein | 4.8 g |
| Sodium | 300 mg |
