BANANA PEPPERS

Wholesale Banana Peppers (Yellow Wax) for Industrial, Horeca & Retail. Famous for their smooth waxy skin, vibrant bright yellow color, and mild tangy flavor. A classic choice for salads, sandwiches, and pizza.

Jar of Banana Peppers

WHY CHOOSE SAPORINA'S BANANA PEPPERS?

Harvested for their distinct smooth, waxy texture and bright yellow color. Our Banana Peppers offer a delightful mild tang and satisfying crunch, perfect for enhancing sandwiches and salads.

Yellow Wax Variety

Authentic variety with signature bright yellow hue.

Smooth & Waxy

Smooth skin texture distinct from other varieties.

Mild & Sweet

Ideally mild heat with a sweet, tangy finish.

INGREDIENTS:

Banana Peppers, Water, Salt, Vinegar, Acidifier (Citric Acid E330), Firming Agent (Calcium Chloride E509), Antioxidant (Ascorbic Acid E300).

A NUTRI-SCORE

Banana Peppers, Water, Salt, Acetic Acid (E260), Calcium Chloride (E509), Citric Acid (E330), Potassium Sorbate (E202), Sodium Benzoate (E211), Sodium Metabisulfite (E223).

HACCP Compliant

TECHNICAL SPECIFICATIONS:

Specification Details
Cut/Form Whole (Stem-On/Stemless) & Sliced (Rings)
Color Bright Yellow / Pale Yellow
Heat Level Mild
Flavor Profile Mild, Sweet, Tangy
Texture Smooth / Waxy Skin
pH Level 3.2 – 3.4
Salt Content 1.2% – 1.5%
Attribute Banana Peppers
Cut/Form Whole (Stem-On/Stemless) & Sliced (Rings)
Caliber / Size 10-15 cm
Color Bright Yellow / Pale Yellow
Heat Level Mild
pH Level < 3.2
Salt Content 7.0% - 9.0%
Acidity (as Acetic Acid) 2.5% – 2.8%
Texture Firm / Smooth Skin
Ideal Application Sandwich Toppings, Pizza, Salad Bars

AVAILABLE PACKAGING:

Banana Pepper Sliced A12 Tin
Banana Pepper Sliced
A12 (4 kg)
3 Tins per Carton
Banana Pepper Sliced 370ml Jar
Banana Pepper Sliced
Glass Jar (370 ml)
12 Jars per Carton
Plastic Drum
Industrial Drum
235 lt
High Density Polyethylene

STORAGE & LOGISTICS:

Shelf Life: 24 months from the date of production.

Storage Conditions: Store in a cool, dry place (< 25°C Recommended) away from direct sunlight and humidity (< 65% Relative humidity).

After Opening: Transfer to a non-metallic container (if Cans) and keep submerged in brine. Refrigerate at 4°C. Consume within 14 days.

Logistics: Palletized or Loose Loaded options available. Shipped in 20ft or 40ft Dry Containers.

Shelf Life: 24 months from the date of production.

Storage Conditions: Store in a cool, dry place (< 25°C Recommended) away from direct sunlight and humidity (< 65% Relative humidity).

Handling: Drums must be kept sealed to prevent oxidation.

Logistics: Palletized or Loose Loaded options available. Shipped in 20ft or 40ft Dry Containers.

PRIVATE LABELLING SERVICES:

Build your brand with Saporina's comprehensive OEM solutions. We offer end-to-end support for retailers, distributors, and HORECA chains looking to launch their own pickled vegetable line.

  • Custom Label Design
  • Flexible MOQs
  • Recipe Customization
  • Multi-Language Support

FOOD TOLERANCE & ALLERGENS:

Non-GMO
Vegan
Gluten-Free
Dairy-Free
HALAL
Halal
K
Kosher
Keto

NUTRITIONAL INFORMATION (Per 100g):

Parameter Value
Energy 20 kcal / 84 kJ
Fat 0.2 g
- of which saturated < 0.1 g
Carbohydrates 4.0 g
- of which sugars 2.0 g
Fiber 1.5 g
Protein 0.7 g
Sodium 0.5 g

DISCOVER OTHER PRODUCTS: