Export Data Food Safety March 15, 2026  ·  3 min read

275,000 Tons in One Week: Egypt's Food Export Infrastructure at Full Scale

Egypt's National Food Safety Authority reports 275,000 tons of food products exported to 176 countries in a single week—5,525 shipments from 1,410 companies across 744 product types.

Based on the NFSA Weekly Report #10 (March 7–13, 2026), as reported by Sona3 Masr and Commodity Markets.
275K
Tons Exported
176
Destination Countries
5,525
Export Shipments
1,410
Exporting Companies
744
Product Types

The Weekly Snapshot

Egypt's National Food Safety Authority (NFSA) published its 10th weekly report for 2026, covering the period March 7–13. The data reveals the operational scale of Egypt's food export system: 275,000 tons of food products were shipped to 176 countries in just seven days, through 5,525 individual export consignments originating from 1,410 different exporting companies.

The shipments covered 744 distinct food product types, spanning fresh fruits, vegetables, processed food products, and prepared food items. The NFSA issued 1,374 health certificates during the same week to support these exports.

What Was Exported

🍊
Fresh Fruits
95,000 tons
35 varieties · Citrus 75K, strawberry 15K, other 5K
🥔
Fresh Vegetables
95,000 tons
42 varieties · Potatoes 57K, onions 8K, sweet potato 7K
📋
Health Certificates
1,374
Issued in one week for export compliance
🏭
Factory Inspections
95 visits
Quality & food safety compliance assessments

Top Destination Countries

The largest importing countries from Egypt during this week were:

🇷🇺 Russia 🇸🇦 Saudi Arabia 🇮🇹 Italy 🇸🇾 Syria 🇱🇧 Lebanon

Export Ports

Egypt's food exports flow through a network of ports, with three leading the week's activity:

Safaga
1,150 shipments
Damietta
977 shipments
Cairo Airport
720 shipments

Why This Matters for Buyers

Scale and infrastructure are proven. 275,000 tons in a single week—across 176 countries—demonstrates that Egypt's food export infrastructure is not theoretical. The port network, cold chain logistics, health certification systems, and regulatory framework are operating at industrial scale.

Regulatory credibility is real. The NFSA conducted 95 factory inspections in the same week, issued 1,374 health certificates, and maintained active oversight of export compliance. For buyers in markets that require health certificates, phytosanitary documentation, and traceability, this level of institutional activity provides confidence in the origin.

Diversity of supply is broad. 744 product types from 1,410 companies means Egypt is not a one-product origin. Buyers sourcing processed food—whether tomato products, canned vegetables, fruit purees, jams, or pickled goods—are drawing from a deep and competitive supplier base.

📊 Key Takeaway

Egypt ships the equivalent of ~14 million tons of food products per year, regulated by the NFSA with weekly health certification, factory inspections, and port-level oversight. For international buyers, this is one of the most transparent and well-documented food export systems in the MENA region.

Saporina's Role

Saporina operates within this export ecosystem—sourcing from contracted farms, processing in certified facilities, and shipping through Egypt's major ports with full NFSA health certification, EUR.1, COMESA, and market-specific documentation for every consignment.

🍅 Tomato Products & Sauces
Paste, passata, pizza sauce, peeled, powder, sun-dried, ketchup
🫒 Olives, Peppers & Pickles
Olives, peppers, artichokes, cauliflower, lemon
🥫 Vegetables & Pulses
Carrots, sweet corn, green peas, green beans, white beans
🍊 Fruit Purees & Concentrates
Strawberry, guava, mango, peach, apricot, fig, pomegranate, orange
🍓 Jams & Spreads
Strawberry, mango, peach, apricot, fig, hibiscus
🥭 Canned Fruits in Syrup
Strawberry, mango, apricot, fig, mandarin orange

📩 Source from Egypt with Confidence

Full NFSA compliance, health certificates, and export documentation included with every Saporina shipment. Contact our team to discuss your product requirements.